Clay utensils have been a part of Indian cookware for a long time. Though in earlier days, clay vessels were the only option to cook but with time and modernization, the use was diminished. The traditional ways of cooking in clay vessels makes a comeback as nowadays people are actively choosing the old basics for health reasons. From cooking pots to serving vessel, clay has been molded in the finest way. Clay tawa is another such cookware that is now added to the kitchenware not only for health reasons but also for the authentic flavor of clay that is added to the chapatis cooked on the tawa. Add the crafted clay tawa in cookware right from grandma’s kitchen and cook graciously the healthy way.
Bestsellers
The clay roti tawa is made from natural clay and hardened under fire to make it durable. It gives a natural flavor with nutrients locked to the chapati, parantha, or even dosa, cooked on it. Using a clay tawa ensures less usage of oil reducing the fat content of the paranthas or dosas.
There is a vast range of clay tawa available online to choose from. We understand the tough time people face while selecting the best and the right product. Here we help to reduce the load with the bestsellers selected by our diligent team that could perfectly blend in the kitchen cookware.
| Sr. No. | Product | Buy Now |
|---|---|---|
| 1 | THE HIMALAYA CRAFT Clay Tawa, Brown | Check Price |
| 2 | Tise Terracotta Tawa with Wooden Handle | Check Price |
| 3 | Craftsman India online Clay Tawa, Red | Check Price |
8 Best Clay Tawas in India
Clay is non-toxic and rich in minerals like calcium, magnesium, phosphorous, and sulfur. The clay tawa for roti adds these nutrients to the chapati or parantha cooked on it. Thus, using the clay tawa is good for not only using minimal oil but for adding some essentials to the food.
Some of the clay chapati tawa have a nonstick coating preventing the food from sticking to it. It makes it easier to flip rotis, paranthas, uthapas, or dosas. Add the unique taste to the chapatis and enjoy the flavorsome bread with other delicacies. Shop for the one with the preferred design, needs and the best clay tawa price too.
1. HEALTHYINDIA Clay Tawa
Handmade roti tawa with handle
HealthyIndia brings in the innovative roti tawa from the organic range. It is an eco-friendly tawa that has a perforated surface that ensures uniform heat distribution. This allows cooking the food properly. The clay tawa adds a unique flavor to the food with all the nutrients and moisture locked in the dish. Prepare softer chapatis and crispy roasted papad with the HealthyIndia Tawa. Never in the least put the hot tawa under water else it may crack it up. Just wash the clay tawa with a sponge once it cools down. The ergonomically designed handle offers the easy handling of tawa while cooking.
Key Features
- Diameter - 9 inches
- Capacity - 150 ml
- Color - brown
- Weight - 720 grams
- Easy to clean
- Durable
2. HOME DECOORS Terracotta Tawa
Clay tawa with the handle
Soak the clay tawa in water for 10 to 12 hours and dry under the shade for the first time. Heat the tawa on the low flame for 3-4 minutes. Take off from the flame and sprinkle flour on the surface. Let it cool and wash it with a sponge. The terracotta tawa is ready for cooking the chapatis, parathas, or even sauté the veggies. It has an ergonomically designed handle to hold properly while flipping the chapatis.
Key Features
- Diameter - 9.5 inches
- Color - brown
- Easy to clean
- Durable
- Dishwasher safe
3. Indian Craft Exclusive Clay Tawa
Well carved clay tawa with handle
This clay tawa for chapatis is good for making softer and healthy bread. The clay is porous in nature, allows the heat to circulate evenly across the tawa. This helps to cook the chapatis properly and finely. An ergonomically designed handle helps to hold the tawa with a good grip while cooking. Prepare chapatis, roast papad, and cook parathas with the least oil on the clay tawa. The handle helps for easy handling while cooking.
Key Features
- Weight - 500 grams
- Color - red
- Easy to clean
- Durable
- Easy to maintain
4. K2scope Artworks Clay Tawa
Non-toxic tawa with handle
In the olden days, people were healthier as cooking in clay vessels was an intrinsic part of daily lives. The clay adds some essential elements to the food and also locks the natural nutrients of the food within the dish. This helps the body to intake the essential minerals that might have been missed otherwise. The K2scope tawa is made of fired clay and can be used to cook the chapatis of wheat, maize, or millet. Handle the tawa with care for longevity. Use the natural, non-toxic, and ecofriendly clay tawa for daily cooking of chapatis or sauté vegetables.
Key Features
- Weight - 500 grams
- Color - brown
- Easy to clean
- Durable
- Easy to maintain
5. HEALTHYINDIA Terracotta tawa
Brown-colored tawa with handle
The clay tawa is easy to use and good for health. Prepare Indian bread like roti, paratha, or naan on the clay tawa. The terracotta tawa can also be used to sauté veggies. It allows the heat to circulate in a uniform way across the pan that allows cooking the dish properly and finely. The porous nature of the clay also locks the moisture and nutrients of the food allowing the food to be tastier, healthier, and delectable. This tawa has a handle that makes it easier to hold tawa while flipping chapatis or making veggies.
Key Features
- Weight - 500 grams
- Color - brown
- Easy to clean
- Durable
- Sturdy
6. Confidence Clay Tawa
Handmade mitti tawa with handle
An innovative product from Confidence is an eco-friendly clay tawa. Clay adds a unique aroma to the food and also preserves the natural flavor of the food along with all the nutrients. The perforated surface of the tawa allows for even heat distribution that cooks the chapatis from inside and makes them softer. This tawa is good to cook roti, parathas, or roast the papad. While using the clay tawa, always cook on low or medium flame and never leave the tawa unattended on the flame. Overheating of the clay tawa may be a cause of some cracks on the surface. Take the tawa off the flame once the cooking is done and let it cool down. Wash it will cool water and a sponge. Avoid using steel wools or scrubbers to clean the Confidence Clay Tawa.
Key Features
- Weight - 500 grams
- Color - brown
- Easy to clean
- Durable
- Sturdy
7. Om Craft Villa Clay Tawa
Pure clay tawa with handle
The clay is rich in nutrients and minerals and is a good material to carve cookware. Om Craft Villa crafts the cookware with the clay that is carefully selected from the specific areas. No extra chemicals or synthetics are added while processing the clay. Cook 100% healthy, non-toxic, delicious roti or vegetables on this clay tawa. Sauté’ vegetables on the clay twat to add a unique aroma of the clay to the meal. The dishes or chapati prepared on the clay tawa are not only delectable but also rich in minerals like calcium and phosphorus.
Key Features
- Color - brown
- Easy to clean
- Durable
- Sturdy
- Non-toxic
8. Dungri India Craft Clay Tawa
Tawa with handle, made of finest terracotta
The Clay tawa for roti is crafted by Dungri Craft which aims to bring in the most unique form of the art. This tawa is beautifully crafted in an ancient way and blends well with the modern kitchen décor. It is compatible with a gas stove. Cook on low flame or medium heat to make the clay tawa more durable and sturdier. High heat tends to crack the surface of the tawa. Prepare the Indian variety of bread on the clay tawa and enjoy with tawa veggies. Clean this clay tawa with water and a sponge once it cools down after use.
Key Features
- Weight - 500 grams
- Color - orange
- Non-stick coating
- Easy to clean
- Durable
- Sturdy
Benefits of Using Clay Tawa
- The clay tawa for roti is made with natural clay that is one of the richest resources on our planet. It is comprised of water and nutrients like calcium, magnesium, and other minerals necessary for the body. Preparing various kinds of bread like roti, parantha, naan on the clay tawa will lock these nutrients in the food or bread. Not only chapatti, but few veggies can also be cooked on the clay tawa.
- Clay is porous in nature and allows the heat and moisture to circulate evenly across the tawa. This nature helps to cook the chapati uniformly and properly from all sides. The slow cooking bakes the chapati from inside making it softer and crisper.
- The clay being alkaline in nature helps to maintain the pH balance of food by reducing the acid content. Another benefit of preparing the bread on clay chapati tawa is that the flour absorbs the nutrients from the clay and adds an aroma to the roti.
- The clay tawa price is affordable as it is carved with natural elements. Since the making of clay roti tawa does not include an expensive process, the price range is lesser than the other heavy material tawa.
- Environment-friendly clay chapati tawa is good to use and buying it contributes to the living of urban and rural communities of the country.
Using Clay Tawa for the First Time
- Soak the clay tawa for roti in plain water for 3 to 4 hours
- Dry it under the shade for a few hours
- While cooking for the first time, heat the tawa on low flame for 5 minutes
- Sprinkle some dry flour on the clay tawa and take off from the flame
- Let it cool down
- Use a dry cloth and rub the tawa clean
- It is ready to use
- Prepare the delicious, softer chapatis on the clay chapati tawa and enjoy the real flavor
Note- Need not wash the tawa after every use. Rubbing with a dry cloth will keep it the perfect way.
Final Words
In the olden days, people did not have many choices of cookware and were bound to use the clay tawa for preparing bread. They stayed healthy and fit as the natural materials used to carve the clay utensils add nutrients to the food. Now, again people are opting for these utensils with modish touch.
Innovation in cookware has crafted the clay tawa in a completely different look that adds aesthetic to the cookware. The clay tawa for roti is carved with the finest terracotta to be used conveniently on the gas stove. It has a fine and smooth surface that ensures uniform heat distribution.
Cook the scrumptious veggies with the healthier bread and enjoy the delectable meal with a unique aroma of clay.
